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Eclipse Kit

18 Liter Kit



Coopers Australian IPA

Early records of “Cooper and Sons” producing India Pale Ale can be found in the South Australian Advertiser, dated February 1868. Thomas Coopers IPA (India Pale Ale) produces a beer with all the hallmarks of a genuine IPA from the “mother land”. A strong ale with robust malt characters and very high hopping levels


Coopers Real Ale

Bright golden colour with a strong head. Pleasant blend of fruit and malt on the nose with generous mouthfeel and a moderately bitter finish. A good example of a Coopers' Traditional Ale.

Coopers Canadian Blonde

Pale straw colour. crisp pale malt aromas with a hint of spicy hops. Clean pale malt flavors and a light-bodied palate that finishes with obvious hop bitterness. Perfect for summer drinking.


Coopers Australian Draught

Light yellow-gold color with a tightly packed white head, floral nose with a hint of malt. Medium bodied palate with delicate hopping and a slightly bitter finish. The most discerning draught drinker will appreciate this beer.



Coopers Mexican Cerveza

Coopers Mexican Cerveza emulates the style of the finest quality beers exported from Mexico. This premium beer is light in style with a fresh clean taste and is ideally served icecold with a wedge of lime or lemon.


Thomas Coopers Pilsener

Thomas Coopers Pilsener is made from premium 2-row pale malt and barley, bittering hops and a generous amount of aromatic Saaz hops. Fermentation with the true lager yeast (supplied) at temperatures below 68F (20C) will produce an excellent example of the pilsener style.


Coopers Australian Dark Ale

Rich mahogany color and a creamy head. Roasted malt aromas with a hint of chocolate, generous mouth-feel dominated by roasted malt flavors, sufficient hop bitterness to give balance and a dry finish. A favorite amongst dark beer drinkers.


Coopers Stout

Dark brown color with a persistent head resembling espresso creamer, a blend of coffee, chocolate and grain aromas. Exceptional mouth-feel and dark malt characteristics, the combination of malt tannins and hop bitterness results in a dry finish. Can be consumed young or cellared for a number of years with excellent results.