Fruit Wine Bases from Vinter's Best

All natural and made with real fruit juice, these fruit wine bases are crafted from the same formulations used by commercial wineries. Vinter's Best Fruit Wine Bases make five gallons of high quality wine at 10% ABV.

  • All natural fruit juice
  • 6-8 weeks to finished product
  • No PH or acid adjustments
  • Shelf stable for up to one year
  • No refrigeration necessary
  • Scalable to any batch size
  • Pre-blended – no straining out fruit pieces
  • Easy and convenient
  • More inclusive – add only yeast and water
  • Re-sealable jug with tamper-resistant seal


Looking to make country wine from your own fruit? Come to one of our Saturday country wine making classes