Wine Yeasts

  • Turbo Yeast 20% Alcohol in 24-48 hours

  • Turbo Yeast Dual Purpose 48 hr

  • Distiller’s Dry Yeast – 1 lb

  • Lalvin 71B-1122 Narbonn

  • Lalvin Yeast D47 for Malolactic fermentation

  • Lalvin Yeast EC1118

  • Lalvin Yeast K11116

  • Lalvin Yeast RC 212 Bourgovin

  • Red Star Yeast Premier Blanc

  • Red Star Yeast Cote des Blancs

  • Red Star Yeast Premier Classique

  • Red Star Yeast Premier Cuvee

  • Red Star Yeast Premier Rouge

Wine Additives

  • Acid Blend

  • Acidex

  • Anti-foam

  • Ascorbic Acid

  • Calcium Carbonate

  • Citric Acid

  • Glycerin (finishing formula)

  • Malic Acid

  • Pectic Enzyme Liquid

  • Pectic Enzyme Powder

  • Potassium Sorbate

  • Potassium Bicarbonate

  • Tannin Liquid

  • Tannin Powder

  • Tartaric Acid

  • Wine Conditioner

  • Yeast Nutrient

  • Yeast Starter

  • Yeast Energizer

New FermFast Premium Enzymes and Additives

  • Enzyme - Powdered glucoamylase enzyme for hydrolysis of short-chain dextrins into fermentable sugars. For saccharification of dextrins following mashing of grains, potato or any starch-based substrate prior to ethanolic fermentation.

  • Liquid Activated Carbon - Powdered activated carbon slurry for use in purification of fermented alcoholic wash.

  • DualFine - Used as a dual stage clearing aid for beer, wine, and spirits.

  • Duplex pack of glycerine and liquid oak extract for smoothing out and adding an aged quality to young wine

  • Anti-Foam - Food-grade, silicon-based liquid antifoam emulsion for prevention of foaming during fermentation or distillation.